English Caramel

This drink is a godsend for those with a sweet tooth. When brewing, the pieces of caramel slowly melt and give the rich black tea the most delicate aroma of a pastry shop, homemade ice cream and butter cakes. The taste is unobtrusive, enveloping, soothing and velvety.

Ingredients:
Assam black tea, caramel pieces (sweetened condensed milk, sugar, glucose syrup, fat, humectant: sorbitol syrup, emulsifier: mono - and diglycerides of fatty acids) (8%), flavoring.

Preparation method:
3 minutes, 100°C.