Espresso Energy

A mixture of Indian Robusta with Arabica from Brazil and Colombia. Notes of milk chocolate in the aroma and bitterness of black bread with tobacco in the taste.
Of all 4 blends with robusta, Energy will be the softest in sound, although the strongest.

Composition: 75% Arabica (Brazil, Colombia), 25% Robusta (Indonesia).
Roast level: medium.