Golden Dragon

Chinese whole leaf tea with a velvety taste, practically devoid of astringency and astringent notes. Floral sweetness, hints of prunes, cherry pits, honey and dark chocolate. The aftertaste will reveal an unobtrusive sourness of candied citrus fruits and a subtle trail of cinnamon.

Ingredients:

black tea (China).

Method of preparation:
3 minutes, 100° C.