Pomegranate Pear

The combination of delicate flowers and juicy fruits captivates from the first cup of tea. The juicy sourness of pomegranate smoothly flows into the sweet-spicy taste of pear and papaya, and in the aftertaste you can feel the final floral note of mallow petals.

Ingredients:
a blend of Indian, Ceylon and Chinese black tea, candied papaya pieces ( papaya, sugar), flavouring, pear pieces (5%), mallow flowers, pomegranate seeds (1.5%), pomegranate flowers (1%).

Preparation method:
3 minutes, 100°C.